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International Coffee Coolers


Submitted By: Nancy Roose

Ingredients:

2 cups milk
1/3 cup International coffee's, any flavor
1 cup vanilla, coffee, or chocolate ice cream

Directions:

Combine milk and International coffee in a blender container; blend until disolved. Add ice cream and blend until smooth. Garnish as desired.

Helpful Hints & Tips:

Makes about 3 cups or two twelve ounce servings.


  

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