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Ingredients: |
2 cups milk
1/3 cup International coffee's, any flavor
1 cup vanilla, coffee, or chocolate ice cream
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Directions: |
Combine milk and International coffee in a blender
container; blend until disolved. Add ice cream and blend until smooth.
Garnish as desired. |
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Helpful Hints & Tips: |
Makes about 3 cups or two twelve ounce servings. |