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Ingredients: |
1/4 cup all-purpose flour
1 cup milk
1 pinch salt
3 eggs
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon white sugar
12 thick slices bread |
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Directions: |
Measure flour into a large mixing bowl. Slowly add the milk
and stir until dissolved. Add the salt, eggs, cinnamon, vanilla
extract and sugar; beat with a wisk until smooth. Heat a lightly
oiled griddle or frying pan over medium-high heat. Soak bread
slices in mixture until saturated. Cook bread on each side until
golden brown. Serve hot. |
